In April this year (only five weeks after Charlie was born), Wine Australia visited SubRosa in the Grampians wine region to photograph and film for their marketing campaign Australian Wine Made our Way.
The new campaign is capturing Australian’s working in wine and sharing their stories across the globe.
The first image of SubRosa’s Nancy Panter has been used on their social media channels accompanied by the caption…
“I love the idea of having a great wine, great food and great company. And everyone enjoying a time where they don’t worry about what they say or what they do but just enjoy the experience. That’s what SubRosa is all about.” – Nancy Panter, SubRosa Wine
Stay tuned for more to come.
Winter in the Grampians. Green grass, cool sunny days and wood fires. Hearty beef stew, lamb shanks and ragu…all with a glass of award-winning SubRosa shiraz.
Sounds relaxing, but there’s no time to hibernate at SubRosa HQ this winter – we’re busy bottling, exporting, hosting tastings, oh, and changing nappies. More about our bundle of joy later…
We’re also celebrating! It’s official, James Halliday loves our wines. We’ve got great big silly grins plastered all over our shiraz stained faces because James Halliday awarded our wines fantastic scores in his 2020 Wine Companion. You can buy all the wines featured in our online store or search for stockists here.
This is a big deal for our small winery, but wait, there’s more: we’re also thrilled to be named in The Real Review’s Top Wineries of Australia 2019 list; and have our humble 2016 SubRosa Nebbiolo declared by one industry expert as his “guilty pleasure wine”.
Winemaker Adam is out and about with tasting events in Sydney and Melbourne but before he heads off, it’s time to throw another log on the fire and pour ourselves a nice glass of shiraz while we have a quiet moment. Join us? Order our 2016 SubRosa Malakoff Estate Shiraz now!
Stay warm x
Nancy and Adam
Read the latest enews from SubRosa here.
Konnichiwa (hello) Japan!
We’re really excited that SubRosa wines are now available in Japan thanks to our partner Down Under Inc in Osaka.
Eight members of the Down Under Inc and G’day Wine restaurant team visited us in the Grampians in January for a tasting. Six months later…we now export wine to Japan – just in time for the 2019 Rugby World Cup Japan and the Olympic and Paralympic Games Tokyo 2020!
Wines available in Japan include: 2017 SubRosa Grampians Viognier, 2018 SubRosa Grampians Rosé, 2016 SubRosa Nebbiolo and the 2016 SubRosa Grampians Pyrenees Shiraz Viognier.
We look forward to visiting Japan soon!
Heading to Japan? Check out G’day Wine restaurant in Osaka.
Want our wines in Japan? Contact Cosy at Down Under Inc.
Down Under Inc
2-3-14 Aoyamadai, Suita-City, Osaka, Japan
Where should we export to next?